
New 1 kg (2.2 lb) size now available!
Great as a dessert and a favourite amongst kids, our chocolate waffles are made with Belgian cocoa for a rich and decadent taste.
Cooking Instructions:
- Heat lightly greased waffle iron.
- Place 1 cup mix & ½ cup cold water into a bowl. Whisk waffle mix to a smooth batter. Let stand 15 minutes.
- Pour about 2/3 cup batter into waffle iron.
- Cook waffles until steam stops or golden brown (approx. 3 minutes) depending on temperature of waffle iron.
Yield: 3 – ½ waffles using 7 inch round waffle iron.
Our 2 kg (4.4 lb) bag yields: 50 – ½ waffles using 7 inch round waffle iron.
Our 1 kg (2.2 lb) bag yields: 25 – ½ waffles using 7 inch round waffle iron.
Ingredients:
Enriched wheat flour • Palm oil powder(contains milk) • Sugar • Cocoa powder • Dried egg yolk • Whey protein concentrate • Degermed white corn flour • Sodium bicarbonate • Sodium aluminum phosphate • Salt • Yeast extract • Natural flavour • Dried whole egg.
Contains: Wheat, Milk, Egg
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